3SEED SOURDOUGH - Onion & Garlic
Sprouted, Organic, Gluten-Free, Fermented, Plant-Based, Grain-Free / Paleo
Caramelized onions and garlic with a touch of miso combine for a savory and nutritious bread loaf. With a bit of tang from the fermentation, you get the perfect symphony of flavors. Simply toast and eat with your favorite spread or dip. It also makes the perfect compliment to a warm soup, salad or meal.
Ingredients: sprouted buckwheat*, sprouted sunflower seed*, onion*, chickpea miso* (rice koji*, chickpeas*, sea salt, koji spores), garlic*, apple cider vinegar*, flax seed*, Himalayan pink salt
*Denotes certified organic