Elevate Your Culinary Adventure with Spring Hill's Bold Grass-Fed, Pasture-Raised Artisanal Raw Cheddar

Unleash the Irresistible Flavors of California Craftsmanship

Key Features:

  1. Straightforward Artisanal Excellence:

    • Spring Hill's Artisanal Raw Cheddar is your passport to authentic, no-nonsense flavors. Crafted with care and without the fluff.
  2. Pastoral Flavor Bliss:

    • Dive into the rich, creamy goodness sourced straight from Sonoma's pristine pastures. Spring Hill Cheese is a symphony of flavors that'll leave your taste buds singing.
  3. Grass-Fed, Pasture-Raised Goodness:

    • Spring Hill's commitment to grass-fed, pasture-raised goodness is as real as it gets. Expect nothing but good vibes and unbeatable taste.
  4. Culinary Companion:

    • From delightful charcuterie boards to classic grilled cheese sandwiches, Spring Hill's Artisanal Raw Cheddar is your trusted culinary companion.

How Spring Hill Stacks Up:

Is It Better?

  • Absolutely! Spring Hill's Artisanal Raw Cheddar stands out with its bold, authentic flavor and unwavering commitment to traditional craftsmanship.

California Craftsmanship:

  • Spring Hill Cheese wears the California crown proudly. Each block is a nod to the laid-back spirit and delicious traditions of the Golden State.

Elevate Your Culinary Experience:

  • Grilled Cheese Maestro: Layer Spring Hill Cheese on PACHA's Buckwheat Bread for a grilled cheese experience that'll make you a maestro in the kitchen.

  • Cheese Board Fiesta: Create a cheese board fiesta by pairing Spring Hill's Artisanal Raw Cheddar with your favorite organic accomplices.

Choose Delicious Excellence, Choose California:

Embark on a flavorful journey with Spring Hill's Artisanal Raw Cheddar. It's not just cheese; it's an invitation to savor the delicious traditions of California.

Order Now & Let the Flavor Journey Begin!

Experience the exceptional with Spring Hill Cheese.

Why Pacha?

Bread Without The Bloat

Our breads are made with whole seeds that are sprouted and fermented over 3 days so you can digest them with ease.

Gluten-free, Grain-free, and Vegan

This bread satisfies almost every dietary requirement!

Good for People AND the Planet

100% Home-Compostable Packaging.
Verified Regenerative Ingredients.
Certified Organic.

No Binders, Gums, or Fillers

Just whole seeds and delicious organic flavorings. This bread is REAL food and REAL delicious!

Kids Love It!

Especially those picky 2-year-olds! Snack time just got way easier. You're welcome, Mom!

What Will You Create?
Pair with Pesto, Cream Cheese, Hummus, or any of your favorite toppings and spreads for a true culinary delight. Try substituting PACHA toast for a cracker snacker -- these bites are always a hit on the appetizer spread!


Savory Symphony

Hearty Buckwheat. A mouth-watering blend of herbs and spices. Our Cheesy Herb and Garlic Rye loaves are a flavor sensation all on their own.

Express Shipping

Orders arrive 3 days after shipment date in the continental US

Quality Checked

Hand made in our San Diego bakery and quality checked before shipment

Excellent Support

Email us 24/7 at info@livepacha.com

Meet Our Amazing Team

You'll never catch this crew loafing around on the job.

Adam Hiner

Head of Bread

Madeleine Hamann

Director of Bread-perations

Thomas Hamann

Bread Makin' Maestro

Grace Markel

Marketing Maven

Fully Compostable Packaging

Our packaging is 100% certified home compostable and made with post-consumer recycled material. That's right. You can turn your package back into soil in your own backyard!

FAQs

How long until my bread gets here?

We ship orders weekly from San Diego. Orders received before Sunday at 11:59pm are shipped on Monday via USPS and are expected to arrive between Wednesday and Thursday.

What is your refund policy?

Our bread is made from high-quality ingredients with NO preservatives, and it is perishable. Therefore, we cannot accept returns or offer refunds. We do guarantee quality -- If your bread does not arrive in good condition, send us an email and we'll send out a replacement immediately.

Why is PACHA a little more expensive than other breads?

This image explains it all! 



Our bread is packed with nutrients and flavor, while most other gluten free options are packed with binders, gums, and fillers. You get what you pay for, and we wanted to create a better product than what existed on the market. That meant including more whole, natural, organic ingredients and using regenerative agriculture practices to protect our planet's soil health — which is inherently more expensive than the alternatives. 


We think of it like buying a car — some cars are just better, which is why they cost more. And like driving a luxury car, you (and your body) will feel the difference 😄

What is the shelf life of my PACHA bread?

PACHA bread will last up to 2 weeks if properly stored in the refrigerator after thawing. It can also be stored in the freezer until you're ready to use it, and will last up to 2 years frozen.

Where is PACHA made?

PACHA bread is baked fresh at our bakery in sunny San Diego, California.


What PACHA Lovers Are Saying

"I love this bread and my only problem is that I want more 😊 "


Ryland Engelhart

Executive Director, Kiss the Ground film

Customer Reviews

Based on 4 reviews
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R
Rebecca C Shuman
Raw Pastire Raised Cheddar

Delicious!

B
Bridget Salmaggi
I did not like the bread at all

I did not like the bread at all. It was very expensive, and really not enjoyable.

A
Ann Marie Greenwood
Spring Hill Cheese - Raw Pasture Raised Cheddar

It is great. Tastes great.

v
victor lopez
Raw pasture raised cheddar

Delicious